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Chef’s April Dinner

April 13th, 2023

Make a reservation.
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You're invited to our Chef's April dinner at Overhills Mansion.

You’re invited to our Chef’s April dinner at Overhills Mansion on Thursday, April 13 at 6:30pm. Enjoy a four course meal featuring our renowned farm-to-table fare and BYOB. Reserve a table for two or a group of your favorite people in our elegant, historic mansion, in outdoor splendor or under our picturesque tent. $75 per person, private rooms are available for an additional cost.

  • The Menu

    First Course

    • Salmon & Rice Paper Spring Rolls

    Second Course

    • Shaved Fennel Salad mixed greens, fennel fronds, cucumber, tomato, parmesan, citrus vinaigrette

    Main Entrée (Choose one by 4/6)

    • A. Rack of Lamb chimichurri
    • B. Maryland Rockfish green tomato ginger sauce

    Accompanied by

    • Forbidden Rice Pilaf
    • Bacon Wrapped Grilled Asparagus
    • Baguette whipped butter


    • Carrot Cake Cupcakes
  • couple cheersing wine glasses

    The Drinks

    Bring your own beer and wine! We will supply the chill and glasses with no corkage fee.

    We will also be serving:

    • Coke, Diet Coke, Sprite, Ginger Ale, Sweet Tea, Lemonade, Club Soda, Tonic, Hot Coffee & Tea
  • event venue maryland


    Overhills Mansion is the area’s largest, most exclusive historic destination for weddings and celebrations. Exclusive on-site catering and event design is provided by Whitehouse Caterers.


    916 S. Rolling Road, Catonsville, Maryland 21228

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April 13th, 2023

Make a reservation.
Doughnut tower on dessert table