You're invited to our Chef's January dinner at Overhills Mansion.
You’re invited to our Chef’s January dinner at Overhills Mansion on Wednesday, January 17th at 6:30pm. Enjoy a four course meal featuring our renowned farm-to-table fare and BYOB. Reserve a table for two or a group of your favorite people in our elegant, historic mansion, in outdoor splendor or under our picturesque tent. $75 per person, private rooms are available for an additional cost.
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The Menu
First Course
- Petite Chicken Wellington puff pastry, mirepoix
Second Course
- Butternut Squash Soup pepitas, apple, onion, herbs
Main Entrée (Choose one by 1/14)
- A. Cider Brined Pork Chop cider glaze
- B. Braised Short Ribs demi glace
Accompanied by
- Smashed Fingerling Potatoes
- Roasted Brussels sprouts and Onions
- Cornbread honey butter
Dessert
- Donut Holes cinnamon sugar
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The Drinks
Bring your own beer and wine! We will supply the chill and glasses with no corkage fee.
We will also be serving:
- Coke, Diet Coke, Sprite, Ginger Ale, Sweet Tea, Lemonade, Club Soda, Tonic, Hot Coffee & Tea
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Location
Overhills Mansion is the area’s largest, most exclusive historic destination for weddings and celebrations. Exclusive on-site catering and event design is provided by Whitehouse Caterers.
Address
January 17th, 2024
Make a reservation.