You're invited to our Chef's November dinner at Overhills Mansion.
You’re invited to our Chef’s November dinner at Overhills Mansion on Wednesday, November 15 at 6:30pm. Enjoy a four course meal featuring our renowned farm-to-table fare and BYOB. Reserve a table for two or a group of your favorite people in our elegant, historic mansion, in outdoor splendor or under our picturesque tent. $75 per person, private rooms are available for an additional cost.
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The Menu
First Course
- Mushroom Arancini
Second Course
- Fall Harvest Salad mixed greens or arugula, drunken blueberries, pear crisps, citrus vinaigrette
Main Entrée (Choose one by 11/8)
- A. Turkey Roulade beets, butternut squash, kale, cranberry sauce served with corn fritters and roasted broccoli
- B. Shrimp Scampi white wine cream sauce served with roasted broccoli
Accompanied by
- Pão de Queijo
Dessert
- Pumpkin Cheesecake
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The Drinks
Bring your own beer and wine! We will supply the chill and glasses with no corkage fee.
We will also be serving:
- Coke, Diet Coke, Sprite, Ginger Ale, Sweet Tea, Lemonade, Club Soda, Tonic, Hot Coffee & Tea
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Location
Overhills Mansion is the area’s largest, most exclusive historic destination for weddings and celebrations. Exclusive on-site catering and event design is provided by Whitehouse Caterers.
Address
November 15th, 2023
Make a reservation.
