You're invited to our Chef's September dinner at Overhills Mansion.
You’re invited to our Chef’s September dinner at Overhills Mansion on Thursday, September 18th at 6:30pm. Enjoy a four course meal featuring our renowned farm-to-table fare and BYOB. Reserve a table for two or a group of your favorite people in our elegant, historic mansion, in outdoor splendor or under our picturesque tent. $75 per person, private rooms are available for an additional cost.
-
The Menu
First Course
- Fried Deviled Eggs brown sugar bourbon bacon
Second Course
- Avocado Toast micro greens, parmesan, watermelon radish, citrus vinaigrette
Main Entrée (Choose one by 6/15)
- A. Grilled Swordfish salsa verde, toasted pine nut-pomegranate-shallot relish
- B. New York Strip Steak medium, seasonal red wine compound butter
Accompanied by
- Polenta Cake
- Lemon Roasted Asparagus
- Pao de Queijo
Dessert
- Cookies snickerdoodle and chocolate chip
-
The Drinks
Bring your own beer and wine! We will supply the chill and glasses with no corkage fee.
We will also be serving:
- Coke, Diet Coke, Sprite, Ginger Ale, Sweet Tea, Lemonade, Club Soda, Tonic, Hot Coffee & Tea
-
Location
Overhills Mansion is the area’s largest, most exclusive historic destination for weddings and celebrations. Exclusive on-site catering and event design is provided by Whitehouse Caterers.
Address
September 18th, 2025
Buy Tickets.